Beef

Botting's Butchery can process, package, label and freeze your beef homekill.

Click here for our beef processing form or give us a call on 03 418 1146 for more information.

Fast Cooking Cuts

  • Fillet
  • Ribeye
  • Porterhouse
  • Rump
  • T-Bone
  • Weiner schnitzel

Slow Cooking Cuts

  • Blade
  • Crosscut
  • Shin steak
  • Stewing steak
  • Corn brisket
  • Mince
  • Silverside

Roasting Cuts

  • Topside
  • Rolled roast

Small Goods (can be made gluten free)

  • Salami
  • Sausages
  • Sausage meat
  • Mince patties
  • Crumbed patties
  • Saveloys
188 Clyde Street, Balclutha 9230 Phone 03 418 1146
Ministry for Primary Industries Farmlands Co-operative
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