Bacon & Ham

At Botting's Butchery we make bacon the old fashioned way.

Our bacon is boned, honey cured, cold smoked and then dried for about a week until it's ready to be sliced. It fries up crispy and delicious.Come on in or give us a call on 03 418 1146 to place your order.


188 Clyde Street, Balclutha 9230 Phone 03 418 1146
Ministry for Primary Industries Farmlands Co-operative
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