Sheep

Botting's Butchery can process, package, label and freeze your lamb, hogget and mutton homekill.

Click here for our sheep processing form or give us a call on 03 418 1146 for more information.

Shoulder

• Roast on Bone
• Boned and seasoned
• Boned and rolled
• Boned and butterflied leg (plain or seasoned) - ideal for the BBQ
• Chops

Middle

• Steaks
• Chops

Hind Legs

• Boned and rolled
• Whole roast
• Half roast

Small Goods (can be made gluten free)

• Sausages
• Sausage meat
• Saveloys
• Patties